I-Coffee - Diabetic Support

I-Coffee is a premium blend of high-quality coffee beans sourced from Coorg and Karnataka, meticulously combined with the main ingredient, Salacia reticulata. This Ayurvedic herb, renowned in Hyderabad, is proven to balance and reduce blood sugar levels. Featuring salcital, a clinically proven herbal supplement, our I-Coffee is expertly standardised, extracted, and infused to offer diabetic support and maintain your health effectively.

Benefits:

* Coffee is a best-selling commodity in the world because of its energy-boosting properties 

It increases your mental alertness and decreases physical fatigue. 

In today’s world, isn't it a great option to have an energy-boosting drink that also manages blood sugar? iCoffee may also help in weight management by increasing your feeling of fullness

It increases the amount of high-density lipoprotein (HDL) and reduces low-density lipoprotein (LDL). 

It also improves lipid levels, thus improving your heart health. 

It also helps to keep metabolic syndrome at bay by reducing abdominal obesity and maintaining blood sugar levels. 

Usage:

The recommended portion of iCoffee is one sachet twice a day, half an hour before your meal, in 100–120 ml of water. It is also safe for patients with diabetes to consume along with their prescribed medications. iCoffee comes in two varieties: coffee creamer and black. No matter what kind you prefer, iCoffee has something for you.